Did you know that 80% of flavour is aroma. To get the most aroma from spices and seeds, it is best to grind them
fresh. That’s easy with these grinders, which are equipped with the original Crush-Grind® ceramic mechanism that
is harder and stronger than steel. Even better, these grinders can be adjusted from powder to extremely coarse.
Grinding salt and pepper is a given, but with this speciality mill you can grind anything: cloves, allspice, rosemary,
chillies, saffron, coriander, cardamon, flax, sesame seeds, even coffee beans.
Can your existing grinder do that? The grinder mechanism is in the head, which means no spindle, which helps
refilling and allows more room for larger ingredients, also there is no telltale dust left on the table.
These are a must!